The final event was attended by Deputy Prime Minister of the Republic of Tajikistan, Dilrabo Mansuri, Chairwoman of the Committee for Women and Family Affairs, Bunafsha Faiziddinzoda, along with representatives of government institutions, ministries, agencies, and top housewives from all regions of the country, including Gorno-Badakhshan Autonomous Region (GBAO), Sughd and Khatlon provinces, the city of Dushanbe, districts under republican subordination, the Rasht region, representatives of universities, and guests from within the country and abroad.

The main goal of the contest is to preserve, revive, and promote the national traditions of the Tajik people in the preparation of traditional dishes, local delicacies, and national cuisine, as well as to foster aesthetic taste, domestic skills, and the art of table setting.

Tajik State Pedagogical University named after Sadriddin Ayni was awarded a diploma and a commemorative gift for the high level of organization of the university stage of the contest, active participation, and significant contribution at the district, city, and republican levels. The honorary award was presented to the university by Deputy Prime Minister Dilrabo Mansuri and Chairwoman of the Committee for Women and Family Affairs Bunafsha Faiziddinzoda in a ceremonial setting.